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Archive for the ‘Cooking’ Category

So the reason I haven’t been posting for a while is that we had a big wedding to prepare.  A couple of happy Jung SuwonWarriors got married!  (Here is the happy couple at Jung Suwon….)

Grandmaster Tae Yun Kim recommends this after a long day, when you are all tired, had all [...]

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The fall/winter season has come with a vengeance right now, after a very warm early fall.  It’s cold and dreary and rainy outside and I happen to love this kind of weather. 
It’s also the perfect weather to work out at Jung Suwon.  It’s not so hot that you sweat just changing your clothes.  In fact you’ll [...]

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Spaghetti!  Here is another one of those marvellous foods that has received such bad press because of the -gasp! – carbohydrates.  But trust me, spaghetti, especially when you serve it with a nice green salad, is a wonderful and balanced meal that can turn your everyday dinner into a 5-star experience.  And for the health [...]

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Here is another one of my favorites.  It’s actually not just a breakfast food, but since it’s easy to make, nutritious, and similar to pancakes, I thought I would post it under breakfasts. 
Yes it is like a pancake, although infinitely more healthy and nutritious.  It contains a lot of vitamins, minerals and fiber, and keeps [...]

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So from the comment to my last blog entry you can see that there is a demand for specific recipes.  I am not a native Korean cook, and I won’t make any claims about the authenticity of my recipes.  I am only going to tell you how I I have learned to make this from [...]

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A couple of friends called me to remind me that while it’s nice getting so many dinner and a couple of dessert ideas from my blog, I haven’t said anything about breakfast or lunch yet.
Well, number one, I haven’t been blogging for that long, so give me a break please!  And for number two – [...]

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I love a simple, roasted, moist chicken.  The only thing is, who has the time to “babysit” a chicken while it’s in the oven?  Especially for dinner, when you are off at Jung SuWon training, working up an appetite.  And, what do you do to prevent this chicken from drying out? 
I asked Grandmaster Tae Yun [...]

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Yes, this recipe is a bit involved, but just trust me, this is really worth the effort.  Actually, come to think about it, it’s not all that time consuming if you are managing that time well. 
This is one of my very treasured recipes, one that i received directly from Grandmaster Tae Yun Kim.  She told [...]

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Sometimes it’s simplicity that hits the spot like nothing else.  I had an eye opening experience the other day.  I had prepared a bunch of hot dogs with all the trimmings, nice big kosher hot dogs, to keep things healthy, with lots of lettuce, veggies and stuff.
I had also made a very simple casserole, like [...]

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Last time we talked about pizza.  Well, I am from Austria (that’s my excuse anyhow) and I was born with a very sweet tooth.  It didn’t help matters that everyone in my family was an avid cook and even more avid baker.  To top it all off, my mother – in order to run a [...]

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